Restaurant & Bar Hong Kong HONG KONG, HONG KONG
Service Provider member since: May 2009

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Room 1505, 15/F, Java Commercial Centre, 128 Java Road, North Point, Hong Kong Hong Kong, Hong Kong P: (852) 31053970 F: (852) 31053974
James Orr: james@restaurantandbarhk.com
http://www.restaurantandbarhk.com

Industry:	Event Planning
About:	Restaurant & Bar Hong Kong will return from 1st to 3rd September 2009 in Hong Kong Convention and Exhibition Centre. • Fine food and wine suppliers offering the best from around the world • Huge choice of top tableware, glassware, cooking and other equipment, technology, furnishings, wines, spirits, coffee, tea and other beverages • Many more educational demonstrations, tastings, seminars and competitions than everr - ALL FREE The R&B HK 2008 exhibition set a new attendance record of well over 8,000 yet maintained an excellent quality in terms of high level establishments and seniority of job titles. The visitors were: • Owners and F&B Directors of restaurants, hotels, clubs, bars, cafes and other top quality foodservice businesses • Executive Chefs and senior members of their teams • Sommeliers and Wine Buyers, Bartenders • Purchasing Directors and Operations Managers • Restaurant Manager, Captains

Industry:

Event Planning

About:

Restaurant & Bar Hong Kong will return from 1st to 3rd September 2009 in Hong Kong Convention and Exhibition Centre.

• Fine food and wine suppliers offering the best from around the world
• Huge choice of top tableware, glassware, cooking and other equipment, technology, furnishings, wines, spirits, coffee, tea and other beverages
• Many more educational demonstrations, tastings, seminars and competitions than everr - ALL FREE

The R&B HK 2008 exhibition set a new attendance record of well over 8,000 yet maintained an excellent quality in terms of high level establishments and seniority of job titles. The visitors were:

• Owners and F&B Directors of restaurants, hotels, clubs, bars, cafes and other top quality foodservice businesses
• Executive Chefs and senior members of their teams
• Sommeliers and Wine Buyers, Bartenders
• Purchasing Directors and Operations Managers
• Restaurant Manager, Captains